Luvbiltong uses pasture raised, grass-fed, Wagyu beef from red tractor approved farms, A3-A5 rated, combining quality ingredients: Malden Sea Salt, Gluten free Worcestershire sauce, Black Pepper and Roasted Coriander Seeds to create a quintessential recipe and process to produce mouthwateringly tasty Wagyu biltong.
Luvbiltong is air-cured, made in the absence of high temperatures, dipped in red wine vinegar and immersed in spices and allowed to cure over time.
Ingredients: Salt, Pepper, Coriander seed, Worcestershire sauce (Gluten Free), Tamarind, Red Wine vinegar.